Low Carb Zuppa Toscana

I made this recipe instead of the usual one I use that has potatoes in it and I can honestly say I don't miss the potatoes. This recipe is delicious!

I use recipes as guidelines and so I always add my own flair! Added Freekah rice, quinoa, lots of spinach AND kale, a whole package of bacon (who really only eats 4 pieces), and some potatoes as well as turnips! Omg, soo good. Added another bullion cube instead of salt, to give a better well rounded flavour, and topped it off with grated cheddar cheese and parm. A definite 'do again' as my family calls it.

This is on regular rotation during fall/winter/spring for us. The kids like it & no one knew it was turnips instead of potatoes until I told them. I found it pretty easy - especially for keto.