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Ingredients
6 servings
kosher salt
½ cwhole-grain farro
rinsed
2carrots
large, cut into 1/2"-thick sticks
2leeks
large, tough outer layers removed, sliced 1/4" thick
crushed red pepper flakes
1 Tbspextra-virgin olive oil
divided
freshly ground black pepper
0.5 headradicchio
thinly sliced
1red bell peppers
seeds and ribs removed, chopped
1 x 15.5 ozcan cannellini beans
drained, rinsed
1 ccherry tomatoes
halved
1juice of lemon
1clove garlic
finely chopped
2 tspfresh parsley
chopped
2fresh thyme leaves
1 ½ tsphoney
3 carugula
½ ccrumbled goat cheese
Instructions
View on Delish
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