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By Once Upon a Chef
Donut Muffins
Instructions
Cook:45min
Sweet, cake-like and scented with cinnamon and nutmeg, these muffins taste remarkably like donuts.
Updated at: Thu, 27 Mar 2025 21:07:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
32
High
Nutrition per serving
Calories343.9 kcal (17%)
Total Fat16.1 g (23%)
Carbs45.5 g (18%)
Sugars20.9 g (23%)
Protein5.1 g (10%)
Sodium334.5 mg (17%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 cupmilk
low-fat is fine
1 tablespoonlemon juice
3 cupsall-purpose flour
spooned into measuring cup and leveled - off
2 ½ teaspoonsbaking powder
¼ teaspoonbaking soda
2 teaspoonsground nutmeg
1 teaspoonsalt
12 tablespoonsunsalted butter
softened but still cool
1 cupgranulated sugar
2eggs
large
1 ½ teaspoonsvanilla extract
3 tablespoonsunsalted butter
3 tablespoonsgranulated sugar
2 ¼ teaspoonscinnamon
Instructions
View on Once Upon a Chef
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Notes
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Makes leftovers
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