Plum Coffee Cake

Name: Plum Coffee Cake
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: European, American
Ingredients: 1 and 1/2 cups (188g) all-purpose flour; 1/2 cup (48g) almond flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup (113g) unsalted butter, softened to room temperature; 3/4 cup (150g) granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 1/2 teaspoon almond extract; 1/2 cup (118 ml) buttermilk ((or Greek yogurt thinned with milk)); 3-4 medium plums, pitted and sliced thinly ((about 3/4 lb before pitting)); 1 Tablespoon (14g) unsalted butter, melted ((for brushing)); 1 Tablespoon (12g) granulated sugar ((for sprinkling on top))

Instructions

Prep:30minCook:1h

This plum coffee cake bakes up sweet and fragrant with jammy sliced plums nestled in a buttermilk almond cake. Brush the plums with melted butter and sprinkle with sugar before baking for a caramelized sugar top.

Updated at: Thu, 03 Apr 2025 20:15:15 GMT