Kutchi Dabeli (Authentic Street Style Recipe)

Name: Kutchi Dabeli (Authentic Street Style Recipe)
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Indian
Ingredients: 1 teaspoon Cumin seeds (Jeera); 3 tablespoon Coriander seeds; 1 teaspoon Fennel Seeds (Saunf); 1 teaspoon Black Peppercorns; 1 inch Cinnamon (Dalchini); 2 Black Cardamon; 12 Cloves (Laung); 2 Star anaise; 1 Bay leaf (Tej Patta); 2 teaspoon White sesame seeds; 4 tablespoon Dried Coconut Slices; 6 Dried Red Chili Whole (kashmiri red chili prefered); 1 teaspoon Ground Turmeric (Haldi powder); 2 teaspoon Sugar; 1 teaspoon Salt; 2 teaspoon Dry Mango powder (Amchur); 1 teaspoon Oil; 1 cup Peanuts; 1/4 teaspoon Turmeric powder (Haldi); 1/2 teaspoon Kashmiri red chili powder; 1 tablespoon Dabeli masala (prepared in the recipe); 4 tablespoon Tamarind Chutney; 1/2 cup Water; 4 tablespoon Oil; 3 tablespoon Dabeli Masala (prepared in the recipe); 6 Potatoes (boiled and peeled, about. 3cups ); 4 tablespoon Nylon sev; 4 tablespoon Pomegranate seeds; 4 tablespoon Spiced peanut (prepared in the recipe ); 1-2 tablespoon Grated Coconut

Instructions

Prep:15minCook:45min

If you’ve had the famous Gujarati street food Kutchi Dabeli, you know it’s all about bold flavor and texture, and this tried-and-tested recipe truly delivers that authentic taste. Soft pav are filled with spicy and tangy mashed potatoes, roasted peanuts, chutneys, sev, and a touch of sweetness from pomegranate. It’s crunchy, comforting, and absolutely addictive!

Updated at: Thu, 10 Sep 2026 00:09:46 GMT