By pipingpotcurry.com
Kutchi Dabeli (Authentic Street Style Recipe)
Instructions
Prep:15minCook:45min
If you’ve had the famous Gujarati street food Kutchi Dabeli, you know it’s all about bold flavor and texture, and this tried-and-tested recipe truly delivers that authentic taste. Soft pav are filled with spicy and tangy mashed potatoes, roasted peanuts, chutneys, sev, and a touch of sweetness from pomegranate. It’s crunchy, comforting, and absolutely addictive!
Updated at: Tue, 02 Dec 2025 00:06:57 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories386.3 kcal (19%)
Total Fat19.8 g (28%)
Carbs44.7 g (17%)
Sugars8 g (9%)
Protein10.3 g (21%)
Sodium633.5 mg (32%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 teaspooncumin seeds
jeera
3 tablespooncoriander seeds
1 teaspoonFennel Seeds
Saunf
1 teaspoonblack peppercorns
1 inchCinnamon
Dalchini
2black cardamon
12Cloves
Laung
2star anise
1bay leaf
tej patta
2 teaspoonWhite sesame seeds
4 tablespoonDried Coconut Slices
6dried red chili
whole, kashmiri red chili prefered
1 teaspoonGround Turmeric
Haldi powder
2 teaspoonsugar
1 teaspoonsalt
2 teaspoonDry Mango powder
1 teaspoonoil
1 cuppeanuts
¼ teaspoonturmeric powder
haldi
½ teaspoonkashmiri red chili powder
1 tablespoonDabeli masala
prepared in the recipe
4 tablespoonTamarind Chutney
½ cupwater
4 tablespoonoil
3 tablespoonMasala
prepared in the recipe
6Potatoes
boiled and peeled
4 tablespoonNylon sev
4 tablespoonPomegranate seeds
4 tablespoonSpiced peanut
prepared in the recipe
1 tablespoonCoconut
Grated
Cilantro leaves
to garnish
10Dinner rolls
Pav
1 teaspoonGarlic Chutney
Chili, as needed, about per dabeli
1 teaspoonTamarind Chutney
as needed, about per dabeli
Butter
for toasting
¼ cupRed Onions
finely chopped
¼ cupNylon sev
Instructions
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