By onearabvegan.com
Vegan Basbousa (Semolina Cake)
Instructions
Prep:5minCook:35min
Updated at: Thu, 21 Nov 2024 04:09:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
75
High
Nutrition per serving
Calories924.1 kcal (46%)
Total Fat33 g (47%)
Carbs151.5 g (58%)
Sugars99.7 g (111%)
Protein10.3 g (21%)
Sodium117.7 mg (6%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 Tbsptahini
for greasing pan
2 cupssemolina flour
1 cupsucanat
unrefined cane sugar or coconut sugar
1 teaspooonvanilla
1 teaspoonbaking powder
sea salt
¾ cupcoconut oil
or vegetable ghee, I used half and half
¼ cupsoft tofu
silken is best
1 cupunsweetened soymilk
almonds
Blanched, halved, for garnish
¾ cupagave syrup
as needed
1 cupagave syrup
1 cupwater
½ tsparrowroot
or cornstarch
lemon juice
1 Tbspstevia
for a sweeter syrup
Instructions
View on onearabvegan.com
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