고등어조림 만드는 법

Name: 고등어조림 만드는 법
Cuisine: Asian, Korean
Ingredients: 고등어 50.4g; 무 29.5g; 간장 3.5g; 파 3.2g; 마늘 1.7g; 고추장 1.1g; 고춧가루 1.1g

Updated at: Sun, 17 Nov 2024 02:08:37 GMT

Great

Glycemic Index

Low

Glycemic Load

Low

Calories70.1 kcal (4%)

Total Fat4 g (6%)

Carbs2.7 g (1%)

Sugars1.1 g (1%)

Protein5.8 g (12%)

Sodium232 mg (12%)

Fiber0.7 g (3%)

% Daily Values based on a 2,000 calorie diet

1 servings

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