Easy 10-min. Garlic Chili Oil Noodles

Name: Easy 10-min. Garlic Chili Oil Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Chinese
Ingredients: 4 oz dried wheat noodles (taiwanese style sliced noodles or frozen udon, (instant) ramen); 3 cloves garlic (minced); 1/2 tbsp red chili flakes (like Sichuan chili flakes or Gochugaru); 1 green onion (finely chopped); 1/2 tsp Chinese black vinegar (or sub with rice vinegar or apple cider vinegar); 1 tsp dark soy sauce; 1/2 tsp regular soy sauce; 1/2 tsp chicken bouillon powder; 1/4 tsp white granulated sugar; 1 tsp sesame seeds; 3 tbsp vegetable oil (or any neutral tasting oil )

Instructions

Prep:5minCook:5min

Garlic Chili Oil Noodles. Bouncy noodles coated in an aromatic and flavorful chili garlic oil. These quick 10-minute garlic chili oil noodles are super easy to make with minimal ingredients and are great when you have no idea what to make!

Updated at: Mon, 25 Nov 2024 09:03:38 GMT