Vegan Black Bean Brownies

Name: Vegan Black Bean Brownies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 (15 oz/400 g) can black beans (drained and rinsed); 2 Tbsp ground chia seeds; 1/3 cup water; 1/4 cup peanut butter (or nut/seed butter of choice); 1/2 cup cocoa powder; 2 tsp vanilla extract; 1/2 cup ground oats (gluten-free if needed (see notes)); 1/3 cup maple syrup ((see notes)); 1 tsp baking powder; 1/4 tsp sea salt; 1/4 tsp espresso powder ((optional)); 2-3 oz dairy-free chocolate (chopped (or chocolate chips) )

Instructions

Prep:15minCook:20min

These vegan black bean brownies are super chocolatey, fudgy, chewy, and moist, and you can't even tell they're made with beans. This recipe is naturally gluten-free, dairy-free, egg-free, flourless, and ready in no time!

Updated at: Thu, 28 Nov 2024 18:07:47 GMT