Roasted Mediterranean Vegetables

Name: Roasted Mediterranean Vegetables
Prep time: 7 min
Cook time: 40 min
Total time: 47 min
Cuisine: European, Mediterranean
Ingredients: 1 small aubergine, thickly sliced; 2 courgettes, thickly sliced; 2 carrots, thickly sliced; 2 red onions, thickly sliced; 1 red pepper, thickly sliced; 1 teaspoon Schwartz® Rosemary; 1 tablespoon runny honey; 4 tablespoons olive oil; 1/4 teaspoon Schwartz® Minced Garlic; Schwartz® Sea Salt to taste; Schwartz® Black Peppercorn Grinder to taste

Instructions

Prep:7minCook:40min

Schwartz® Mediterranean Roasted Vegetables Mix gives vegetables a mouth-watering and delicious garlic and chargrill flavour. A great accompaniment to chicken, meat and fish, or simply stir through pasta for a quick and tasty vegetarian meal.

Updated at: Tue, 20 Oct 2026 00:08:02 GMT