Couscous Pumpkin Salad Recipe

Name: Couscous Pumpkin Salad Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mediterranean
Ingredients: 2 cups diced pumpkin (peeled and seeded); 1 tablespoon olive oil; Salt and pepper (to taste); 1 cup couscous; 1 cup boiling water or vegetable broth; ¼ cup chopped red onion; ¼ cup chopped parsley; ¼ cup crumbled feta cheese (optional); ¼ cup toasted pumpkin seeds or almonds; 2 tablespoons lemon juice; 1 tablespoon honey; 2 tablespoons olive oil; ¼ teaspoon ground cumin; ¼ teaspoon cinnamon

Instructions

Prep:10minCook:20min

This Couscous Pumpkin Salad is a nutrient-dense powerhouse. Featuring roasted pumpkin, toasted seeds, and fluffy couscous, it’s a fiber-rich meal that keeps you full and satisfied. Perfect for autumn lunches or a winter side dish!

Updated at: Sat, 27 Dec 2025 15:23:12 GMT