Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
89
High
Nutrition per serving
Calories1021.3 kcal (51%)
Total Fat19.6 g (28%)
Carbs218 g (84%)
Sugars142.6 g (158%)
Protein9.7 g (19%)
Sodium56.9 mg (3%)
Fiber27.7 g (99%)
% Daily Values based on a 2,000 calorie diet
Instructions
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