By kristineskitchenblog.com
Whole Wheat Bread
Instructions
Prep:30minCook:40min
This easy Whole Wheat Bread is perfect for sandwiches, toast, or just enjoying with some softened butter. This bread is soft, with a touch of honey. See the recipe notes for how to use all-purpose flour or bread flour in this bread recipe.
Updated at: Thu, 21 Nov 2024 12:25:16 GMT
Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
21
High
Nutrition per serving
Calories150.9 kcal (8%)
Total Fat3.6 g (5%)
Carbs28.5 g (11%)
Sugars4.9 g (5%)
Protein3.5 g (7%)
Sodium294.4 mg (15%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on kristineskitchenblog.com
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Notes
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Easy
Fresh
Moist