Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per recipe
Calories997.9 kcal (50%)
Total Fat18.1 g (26%)
Carbs176.3 g (68%)
Sugars33.2 g (37%)
Protein40.2 g (80%)
Sodium11041 mg (552%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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