Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories580.3 kcal (29%)
Total Fat31.1 g (44%)
Carbs20.7 g (8%)
Sugars10.6 g (12%)
Protein54.4 g (109%)
Sodium1531.5 mg (77%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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