Crockpot Turkey Meatballs

Name: Crockpot Turkey Meatballs
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Cuisine: European, Italian, Mediterranean
Ingredients: 20 oz (1.3 lb) ground turkey breast 93% lean; 1/4 cup whole wheat seasoned breadcrumbs {or regular breadcrumbs}; 1/4 cup Reggiano Parmigiano cheese, grated {or any finely grated parmesan cheese}; 1/4 cup parsley, finely chopped {or substitute 2 teaspoons dried parsley}; 1 egg; 1 large clove garlic, crushed; 1 teaspoon salt; 1/8 teaspoon black pepper; 3 cloves garlic, minced; 1 - 28 oz cans crushed tomatoes; 2 bay leaves; salt and fresh pepper to taste; 1/4 cup fresh chopped basil or parsley

Instructions

Prep:20minCook:4h

Crockpot Turkey Meatballs are a healthy addition to your weeknight meals over your favorite pasta. These are super easy to make and cook in the slow cooker while you go about your day. They also freeze great for later!

Updated at: Thu, 21 Nov 2024 08:52:20 GMT