New Orleans-Style Beignets

These were pretty easy to make but we didn't have a mixer on hand, so I called in some muscle for that part. It made a ton and everybody enjoyed them.

Thick dough. My kitchen aid mixer was off and it threw my bowl... becareful. They were delicious. Not quite the same as cafe du Monde but pretty good.

Used this new recipe but used sweetened condensed milk instead. Next time I'd be sure to sift my ingredients. For some reason the dough felt more dense than other times I've made them. Still a good recipe but I'll be using my original one.