Jamoca Almond Fudge Ice Cream

Name: Jamoca Almond Fudge Ice Cream
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 1/2 cups heavy whipping cream; 3/4 cup almond milk; 1/3 cup Swerve Sweetener; 1/3 cup BochaSweet or allulose; 2 tsp espresso powder (or 1 to 2 tbsp instant coffee); 3 large egg yolks; 1/4 tsp xanthan gum; 1 1/2 tbsp vodka (optional); 1/2 tsp vanilla extract; 1/3 cup heavy whipping cream; 3 tbsp confectioner’s Swerve Sweetener; 1 1/2 ounces unsweetened chocolate finely chopped; 1/2 cup toasted almonds (chopped)

Instructions

Prep:15minCook:20min

Baskin Robbins fans, rejoice! This Keto Jamoca Almond Fudge is a delectable sugar free ice cream treat. So creamy and rich, and it's scoopable right out of the freezer.

Updated at: Sat, 23 Nov 2024 11:50:30 GMT