Blueberry Cream Cheese Coffee Cake

Name: Blueberry Cream Cheese Coffee Cake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: baking spray; ¾ cup granulated sugar; 1 tbsp lemon zest (packed); 2 large eggs (room temperature); 1 tsp pure vanilla extract; ⅓ cup vegetable oil; ½ cup sour cream (room temperature); 1 ½ cup all-purpose flour; ½ tsp baking powder; ¼ tsp baking soda; ½ tsp salt; 8 oz. cream cheese (room temperature); ¼ cup granulated sugar; 1 large egg (room temperature); 1 cup blueberries (fresh, or thawed from frozen and drained); ¼ cup salted butter (cold, cut into small cubes); ¾ cup all-purpose flour ((96g)); 2 ½ cups powdered sugar, sifted ((282g)); 3-4 tbsp fresh lemon juice

Instructions

Prep:10minCook:45min

Streusel topped blueberry cream cheese coffee cake is the most delicious cream cheese blueberry cake for any time of day! This easy lemon blueberry cream cheese coffee cake is sure to be a crowd pleaser! Everyone will love this blueberry sour cream cream cheese coffee cake!

Updated at: Sun, 24 Mar 2024 13:47:54 GMT