Roasted Greek Chicken and Farro Salad with Fries

Name: Roasted Greek Chicken and Farro Salad with Fries
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American, Greek
Ingredients: 1 pound boneless chicken breasts; 2 tablespoons extra virgin olive oil; 2 tablespoons balsamic vinegar; 1 tablespoon chopped fresh dill; 1 tablespoon chopped fresh oregano; 1 tablespoon paprika; 2 cloves garlic, minced or grated; kosher salt and pepper; 1 pound russet potatoes, cut into wedges; 1-2 red bell peppers, sliced; 2 cups cooked farro, or other ancient grain; 1 head butter lettuce, roughly torn; 8 ounces feta, cubed; tzatziki (or yogurt), olives, cucumber, red onion, for serving; 1/4 cup extra virgin olive oil; 3 tablespoons red wine vinegar; 1 teaspoon honey; juice from 1 lemon; 1-2 cloves garlic, minced or grated; 1 pinch crushed red pepper flakes

Instructions

Prep:15minCook:40min

Packed with whole grains, roasted chicken, veggies, homemade tzatziki, feta cheese, and finished with a simple red wine vinaigrette, there is nothing boring about it!

Updated at: Fri, 09 Jan 2026 08:25:53 GMT