Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories1503.2 kcal (75%)
Total Fat73.8 g (105%)
Carbs145 g (56%)
Sugars35.3 g (39%)
Protein70.9 g (142%)
Sodium6241.2 mg (312%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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