Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories827.3 kcal (41%)
Total Fat40.2 g (57%)
Carbs61.9 g (24%)
Sugars19.3 g (21%)
Protein55.3 g (111%)
Sodium1852.2 mg (93%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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