
By cantstayoutofthekitchen.com
Banana Chocolate Chip Muffins
Instructions
Prep:15minCook:25min
These lovely muffins are great for breakfast or dessert! Lots of chocolate chips soften during baking causing these muffins to become ooey, gooey and delicious. You and your family will be salivating over these delectable muffins.
Updated at: Wed, 19 Mar 2025 21:10:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories309.4 kcal (15%)
Total Fat15.9 g (23%)
Carbs43.2 g (17%)
Sugars27.6 g (31%)
Protein3.5 g (7%)
Sodium112.8 mg (6%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
13 servings

1 ½ cupsunbleached all-purpose flour
bleached flour toughens baked goods

⅔ cupgranulated sugar

1 ½ tspbaking powder

¼ tspsalt

2bananas
large ripe, mashed, or 3 small-medium bananas

1egg
large

½ cupunsalted butter
melted

1 tspvanilla extract

¼ cup2% milk
i used 2% but any kind will work

1 cupsemi-sweet chocolate chips

1 cupchocolate chips
for top of muffins
Instructions
View on cantstayoutofthekitchen.com
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