Banana Oatmeal Breakfast Cookies

Name: Banana Oatmeal Breakfast Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 2 overripe bananas, mashed ((about 1 cup mashed banana)); 1/4 cup (60 ml or 50g) olive oil ((or melted coconut oil or butter)); 1/4 cup (60 ml or 78g) pure maple syrup; 1 teaspoon cinnamon; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 cups (192g) old-fashioned (rolled) oats, divided ((see below)*); 1/2 cup (85g) chopped dark chocolate or chocolate chips ((optional - or an equal amount of nuts or berries))

Instructions

Prep:15minCook:15min

Wholesome yet delicious gluten-free, naturally-sweetened banana oatmeal breakfast cookies are easy to throw together on a Sunday to have breakfast ready for your week!

Updated at: Thu, 21 Nov 2024 15:26:01 GMT