Pineapple Roasted Chicken - Juicy & Tender Recipe

Name: Pineapple Roasted Chicken - Juicy & Tender Recipe
Prep time: 40 min
Cook time: 1 h 20 min
Total time: 2 h
Cuisine: American, Chinese
Ingredients: 1 whole chicken ((3 to 4 lb; giblets and neck removed )); 1 large pineapple; ¼ onion ((medium size)); 1 head of garlic ((peeled)); 3 fresh whole cilantro sprigs ((roughly chopped; can be substituted with fresh parsley)); 2 jalapeños ((can be substituted with 1 serrano pepper)); ½ carrot - about 60g ((optional; peeled and cut into chunks)); ¾ cup water ((about 180g)); 2 tsp salt ((about 12g)); 2 tbsp soy sauce ((about 32g)); 1 tbsp sake (Japanese wine) ((about 15g; can be substituted with cooking wine or white grape wine)); 1 pack Chinese roast chicken seasoning mix ((*See Note1)); 2 tbsp vegetable oil ((or melted butter)); 2 tsp honey; 2 tsp soy sauce

Instructions

Prep:40minCook:1h 20min

Marinated in the freshly blended pineapple herb juice overnight, this pineapple roasted chicken is so juicy and tender with a perfect balance of umami, sweet and savory. When you serve this dish at your holiday parties, your guests are going to be so surprised to see a roasted chicken sitting on a pineapple!

Updated at: Wed, 12 Feb 2025 17:17:33 GMT