Country Goulash

Name: Country Goulash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American, Eastern European, European
Ingredients: 2 pounds lean ground beef; 1 large yellow onion, chopped; 3 cloves garlic, chopped; 3 tablespoons paprika, or to taste; 2 teaspoons ground black pepper, or to taste; 2 teaspoons seasoned salt, or to taste; 2 (15 ounce) cans tomato sauce; 1 (8 ounce) can tomato paste; 1 cup water, or as desired; 2 cups uncooked elbow macaroni