Easy Goulash

Great

% Daily Values based on a 2,000 calorie diet

Step 1

In a large dutch oven brown the ground beef over medium high heat until it is not longer pink. Drain the grease.

Step 2

While beef is cooking, dice your onion and mince your garlic.

Step 3

Add the onions and garlic to the meat and reduce the heat to medium. Cook until the onions are translucent.

Step 4

Add the tomato sauce (28 oz can), diced tomatoes with juice (28 oz), water, paprika, salt, and pepper.

Step 5

Reduce heat and simmer uncovered for 15 to 20 minutes, stirring occasionally.

Step 6

Stir in uncooked macaroni and corn and simmer uncovered for 20 minutes or until the macaroni is done

Step 7

Serve and top with shredded cheese

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