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Shrimp Scampi

By tasteofhome.com

Shrimp Scampi

Prep:15minCook:5min

This shrimp scampi recipe looks elegant enough to serve to company, but it’s easy to prepare. The bright flavors of lemon and herbs enhance the shrimp. Serve it over pasta and wait for the compliments. —Lori Packer, Omaha, Nebraska

Updated at: Tue, 20 Aug 2024 11:51:26 GMT

Nutrition balance score

Good

Glycemic Index

56

Moderate

Glycemic Load

11

Moderate

Nutrition per serving

Calories463.2 kcal (23%)

Total Fat29.8 g (43%)

Carbs19.5 g (7%)

Sugars1.5 g (2%)

Protein30.7 g (61%)

Sodium335.9 mg (17%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

¼ cupbutter

¼ cupolive oil

1 poundshrimp

uncooked, 31 - 40 per pound, peeled and deveined

¼ cuplemon juice

½ teaspoonpepper

¼ teaspoondried oregano

½ cupgrated parmesan cheese

¼ cupdry bread crumbs

¼ cupfresh parsley

angel hair pasta

Instructions

View on tasteofhome.com

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Notes

6 liked

1 disliked

Easy

Go-to

Delicious

Under 30 minutes

Special occasion

Piglet11· 9 months ago

Special occasion

Under 30 minutes

Very good and simple recipe. I followed the recipe without making changes. You can also just make the shrimp scampi and leave out the pasta. Next time I make it, I will make the shrimp scampi and pair it with green beans and a baked potato.

Very good and simple recipe. I followed the recipe without making changes. You can also just make the shrimp scampi and leave out the pasta. Next time I make it, I will make the shrimp scampi and pair it with green beans and a baked potato.