Grapefruit Poppy Seed Muffins
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By My Recipes
Grapefruit Poppy Seed Muffins
Instructions
Cook:35min
These delightfully tender, not-too-sweet muffins are a delicious twist on the classic lemon poppy seed combo. Grapefruit works exceptionally well in this context, as the flavor comes through delicately, without any of the citrus fruit’s signature bitterness. And the flavors of both the star ingredients of the grapefruit-Champagne glaze shine through deliciously, truly setting these beauties apart, especially in terms of brunch-worthiness. After you’ve set aside a tablespoon for the muffins, simply use the rest of your bottle of Champagne (or you can also use Prosseco) to whip up a round of mimosas.
Updated at: Thu, 21 Nov 2024 12:26:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
32
High
Nutrition per serving
Calories299.7 kcal (15%)
Total Fat10.2 g (15%)
Carbs46.9 g (18%)
Sugars23.1 g (26%)
Protein5.4 g (11%)
Sodium258.6 mg (13%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
3 cupsall-purpose flour
1 cupgranulated sugar
2 tablespoonspoppy seeds
1 tablespoonbaking powder
½ teaspoonbaking soda
½ teaspoonkosher salt
1 ⅓ cupswhole-milk yogurt
½ cupunsalted butter
melted and cooled
1 tablespoonfresh lemon juice
from 1 lemon
2eggs
large
2 tablespoonsgrapefruit zest
divided, plus 1/4 cup fresh juice, divided
½ cuppowdered sugar
1 tablespoonChampagne
Instructions
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