Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories258 kcal (13%)
Total Fat12.6 g (18%)
Carbs27.2 g (10%)
Sugars1.9 g (2%)
Protein11.8 g (24%)
Sodium793.4 mg (40%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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