By Martha Stewart
Boneless Pork Chops with Apple Chutney
Boneless center-cut pork chops are topped with a sweet-and-spicy apple chutney.
Updated at: Thu, 21 Nov 2024 15:26:27 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories515.8 kcal (26%)
Total Fat24.5 g (35%)
Carbs40.5 g (16%)
Sugars29 g (32%)
Protein32.4 g (65%)
Sodium1144 mg (57%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 tablespoonsolive oil
2 teaspoonscoarse salt
plus more for seasoning
1 teaspoonblack pepper
freshly ground, plus more for seasoning
4boneless center-cut pork chops
cut 3/4 inch thick
1onion
large, cut into 1/2-inch dice
4green apples
such as Granny Smith, peeled, cored, and cut into 1/2-inch dice
½ cupcider vinegar
½ cupGolden raisins
1 teaspoonground ginger
¼ teaspoondry mustard
cayenne pepper
Instructions
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Notes
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Easy
Sweet
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