Instant Pot Refried Beans

Name: Instant Pot Refried Beans
Cook time: 1 h 35 min
Total time: 1 h 35 min
Cuisine: Mexican, TexMex
Ingredients: 1 pound (454g) pinto beans (, rinsed and drained); 2 tablespoons (30ml) olive oil, bacon fat, or lard; 1 (323g) large onion (, roughly diced); ½ - 1 teaspoon (1.3g - 2.7g) chilli powder; 1 teaspoon (2.7g) ground cumin; 1 teaspoon (1.1g) dried oregano; 4 cloves (13.7g) garlic (, minced); 4 cups (1L) unsalted chicken stock ((vegan option: use vegetable stock)); Salt to taste; Cilantro (, roughly chopped); Jalapeno (, sliced or diced); Green onions (, chopped); Tomatoes (, diced); Lime (, sliced or lime wedges); Feta cheese

Instructions

Cook:1h 35min

Easy to make Instant Pot Refried Beans from scratch with healthy pantry ingredients and no soak method. Creamy rich homemade refried beans are great as a tasty side dish, dip, topping, or filling for your Mexican meal.

Updated at: Fri, 02 Jan 2026 00:13:58 GMT