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By saveur.com
Soba Salad with Lemon–Miso Vinaigrette
This refreshing salad of soba noodles tossed with winter greens and mixed vegetables is brought together by a tart dressing of miso, ginger juice, and lemon.
Updated at: Fri, 02 Jan 2026 08:27:10 GMT
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Ingredients
4 servings
2 cupsradicchio leaves
small
2 cupsred leaf lettuce
small, leaves
24shiso leaves
small, or basil
16grape tomatoes
dill fronds
Torn, to taste
2carrots
small, sliced into 1/8-in coins
1Persian cucumber
sliced into 1/8-in. coins
1red chile
small, such as red finger, seeded and finely chopped
1 x 2 inginger
piece, finely grated
⅓ cupsextra-virgin olive oil
3 Tbspfresh lemon juice
1 Tbsprice vinegar
1 Tbspsoy sauce
1 Tbspwhite miso
2 tspsesame oil
½ tspsugar
kosher salt
freshly ground black pepper
1 Tbsptoasted sesame seeds
for garnish
8 ozsoba noodles
fresh or dried
Instructions
View on saveur.com
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