Banana Oatmeal Waffles - Healthy Mini Waffle Maker Recipes

I use this recipe frequently. I add 1/2 tsp of cinnamon as we really like the flavor it adds.

So very good!!! I've made it a couple of times and every time my family has loved it! I am usually pretty picky over "healthy" foods as they can come out bland, but this waffle is really good!

Updated to add- I tried another similar recipe a few weeks ago (because I didn't have enough bananas). When I told my kids I was making waffles this morning, they begged for "the ones with more bananas (this recipe)." I'll just make sure to have enough bananas from now on, when I decide to make waffles! These were fast and good! I doubled the batch and it made 11-12 large waffles using 1/2 cup per waffle. I mixed the batter in my blender, and the only downside is that it can only hold one double batch, and I needed two double batches (hello family of 7!). I did what another reviewer suggested and replaced 1/4 of the oats with flour (gluten-free). For the 2nd double batch, I used frozen bananas, and it turned out great too! This might just be me new go-to waffle recipe!

I doubled the batch, replacing 1/4 of oats with flour. They tasted good. I plan to make it again.

Did one cup oatmeal one cup flour and added extra milk and they were delicious!

I altered the recipe slightly and they turned out very well. The toppings make a world of difference!

I think that there need to be some flour in the recipe. It was really sticky.