Almond Flour Banana Muffins (Gluten Free)

Name: Almond Flour Banana Muffins (Gluten Free)
Prep time: 5 min
Cook time: 22 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup (245g) mashed over-ripe banana (about 2 large bananas); 2 large eggs; 2 Tbsp maple syrup; 1 Tbsp melted coconut oil or butter; 2 tsp vanilla extract; 2 cups + 2 Tablespoons (238g) almond flour; 1 tsp cinnamon; 1 tsp baking soda; 1/2 tsp baking powder

Instructions

Prep:5minCook:22min

Super moist and fluffy almond flour banana muffins that are healthy, low carb, and gluten free. These paleo banana muffins are so light, made with 8 ingredients, and come together in under 25 minutes. Add chocolate chips on top for a fun and simple breakfast, snack, or dessert!

Updated at: Sat, 28 Mar 2026 13:51:59 GMT