
By Natasha's Kitchen
Smash Burger Recipe with Easy Sauce
Instructions
Prep:18minCook:12min
It’s easy to make restaurant-style Smash Burgers at home. These cook quickly and it’s one of the tastiest ways to prepare a burger. You’ll love the double patty with melted cheese in between, and the sauce is a must-try!
Updated at: Tue, 18 Mar 2025 09:52:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories791.3 kcal (40%)
Total Fat56.7 g (81%)
Carbs29.5 g (11%)
Sugars6.1 g (7%)
Protein39.4 g (79%)
Sodium846.7 mg (42%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1.5 lbsground beef 80/20
divided into 8 portions oz each

Salt
added to taste

Black Pepper
added to taste

garlic powder
optional, added to taste

4slices cheddar cheese
medium, we love thick-sliced

⅓ cupmayonnaise

1 tspyellow mustard

4burger buns
we used brioche buns

2 cupsiceberg lettuce
shredded

1tomato
large, sliced

0.5red onion
sliced into thin rings

2Dill Pickles
cut into 12 slices
Instructions
View on Natasha's Kitchen
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Notes
75 liked
2 disliked
Delicious
Go-to
Easy
Kid-friendly
Under 30 minutes