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By purelykaylie.com
Sweet Potato Black Bean Taquitos
Instructions
Prep:40minCook:20min
Sweet potato black bean taquitos are vegan, gluten-free, and easy to make! The crispy and crunchy corn tortillas are stuffed with mashed sweet potato and smoky black beans. Enjoy this healthy appetizer with guacamole, salsa, and cashew sour cream.
Updated at: Tue, 03 Aug 2021 13:59:48 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories180.2 kcal (9%)
Total Fat3.5 g (5%)
Carbs31.3 g (12%)
Sugars1.8 g (2%)
Protein4.9 g (10%)
Sodium211.9 mg (11%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2sweet potatoes
medium, cubed
1 Tbspvegan butter
or oil
1 tspgarlic powder
1 tsponion powder
½ tspsalt
1 Tbspoil
1onion
medium, diced
3cloves garlic
minced
1can black beans
drained and rinsed
2 tspchili powder
2 tspsmoked paprika
½ tspcumin
½ tspsalt
12corn tortillas
cooking spray
or oil, optional
guacamole
for serving
salsa
for serving
vegan sour cream
for serving
Instructions
View on purelykaylie.com
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