Cauliflower Congri

Name: Cauliflower Congri
Prep time: 3 min
Cook time: 15 min
Total time: 18 min
Cuisine: Cuban
Ingredients: 2-15 ounce cans of black beans (I like Kirby), drained and reserve liquid in a bowl; 16 oz of riced cauliflower, frozen or fresh; 1 yellow onion, finely chopped; 2-3 garlic cloves; 1/4 cup of extra Virgin olive oil; Salt and pepper to taste; 1/4 cup of parsley, finely chopped