Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories248 kcal (12%)
Total Fat4 g (6%)
Carbs34.4 g (13%)
Sugars24.5 g (27%)
Protein20.1 g (40%)
Sodium2506.5 mg (125%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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