Chicken Miso Soup

Name: Chicken Miso Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian
Ingredients: 2 tablespoons avocado oil or olive oil; 1 medium white or yellow onion (sliced into thin vertical strips); 1 ¼ cups peeled and thinly sliced or julienned carrots; 1 ¼ cups thinly sliced celery; 8 oz sliced cremini mushrooms (about 2 ½ cups); 1 clove garlic (peeled and thinly sliced); 1 tablespoon peeled and thinly julienned ginger; 8 cups 2 quarts low-sodium chicken broth, divided; 2 tablespoons white miso paste; 2 ½ cups shredded chicken (breast and/or thigh meat); 2 teaspoons toasted sesame oil; 1 tablespoon rice vinegar; Additional salt (to taste (optional)); Sliced green onions and/or cilantro (to garnish)

Instructions

Prep:10minCook:20min

Chicken Miso Soup: the perfect comforting soup recipe you can get on the table in no time! This flavorful soup is easy to make and chock-full of veggies, lean protein, and delicious aromatic spices like garlic and ginger.

Updated at: Mon, 13 Jul 2026 04:41:27 GMT