By getinspiredeveryday.com
Homemade Chicken Zucchini Noodle Soup
Instructions
Prep:20minCook:25min
This Homemade Chicken Zucchini Noodle Soup tastes like childhood but is made a little healthier with no processed ingredients. And by adding zucchini noodles, you get extra helpings of veggies as well.
Updated at: Thu, 21 Nov 2024 18:38:51 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories402.6 kcal (20%)
Total Fat21.7 g (31%)
Carbs29.7 g (11%)
Sugars13.1 g (15%)
Protein22.4 g (45%)
Sodium639 mg (32%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 Tbspolive oil
1yellow onion
or white, diced 1/4",
2 cupscelery
sliced 1/4", stalks celery
4carrots
peeled and sliced 1/4",
4 cupschicken stock
unsalted homemade, or low sodium
½ tspsea salt
or to taste, this will vary based on your chicken stock
1 poundchicken
chopped, cooked, leftover from a roast chicken
4 Tbsptapioca starch
can be omitted
1 poundzucchini
medium
black pepper
to taste
Instructions
View on getinspiredeveryday.com
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