Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories842 kcal (42%)
Total Fat56.5 g (81%)
Carbs33.2 g (13%)
Sugars10.2 g (11%)
Protein49.7 g (99%)
Sodium1199.6 mg (60%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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