Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories1049.2 kcal (52%)
Total Fat68.3 g (98%)
Carbs33.3 g (13%)
Sugars10.2 g (11%)
Protein73 g (146%)
Sodium1336.3 mg (67%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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