
By monkeyandmekitchenadventures.com
Vegan Baked Black Bean Quesadillas
Instructions
Prep:15minCook:20min
Easy, healthy, and delicious, this recipe for Vegan Baked Black Bean Quesadillas is a perfect quick meal for busy weekdays.
Updated at: Fri, 28 Mar 2025 00:11:32 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
42
High
Nutrition per serving
Calories501.6 kcal (25%)
Total Fat15.4 g (22%)
Carbs84.5 g (33%)
Sugars3.6 g (4%)
Protein11.7 g (23%)
Sodium1462.4 mg (73%)
Fiber12.4 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![1 – [ 15 oz. can ] black beans, drained and rinsed](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1568110413/custom_upload/7fa48f25545aaa177b4d8fc4b3a0216e.jpg)
1 x 15 ozcan black beans
drained and rinsed

¾ cupbrown rice
cooked, or rice of choice

¼ cuplow-sodium vegetable broth

½ teaspoongarlic powder

½ teaspoononion powder

1 ½ teaspoonssmoked paprika

½ teaspoonchipotle powder

⅛ teaspooncumin

⅛ teaspoonsea salt
![8 – [ 6 inch ] GF flour tortillas (or tortillas of choice) *](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764700/graph/fooddb/7eed5369745bc9cc36e2cfadd2f855d3.jpg)
8GF flour tortillas
6 inch, or tortillas of choice

1avocado

½ cupfresh cilantro leaves
packed

2 tablespoonslime juice

1 teaspoonminced garlic

¼ teaspoonsea salt

1 teaspoonpure maple syrup
optional
Instructions
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Notes
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0 disliked
Crispy
Delicious
Easy
Go-to
Makes leftovers
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