Instant Pot Honey Garlic Chicken

Wasnt bad. Just kinda meh

So easy and still tasty, which is my love language.

I halved the honey but the sauce still looked super thick so I added a 1/4 chicken broth and some minced ginger. Served it over rice and steamed broccoli and it was delicious!

Delicious! You don't need as much honey as the recipe calls for though.

This went over well. I should have used more chicken (next time four chicken breasts).

I added less honey and it was still very sweet. Our kids loved it but for adults you might want to add more seasoning (chilli maybe or some white pepper), to give it more flavour.

From frozen to shredded in 35 min

We really liked this. Only problem is the chicken breast were dried out. Not sure what I did wrong. Everyone loved it though.

Very nice family meal - served with egg fried rice. Next time will let the sauce thicken for longer.

This is a go to in our house. I make it at least once a week. It’s so easy & everyone loves it — I’ve even had guests comment on how good it is

Increase onion & garlic, add garlic powder, omit salt

Surprised how easy this is to make! Super picky family all loved it! It's a winner in our house!