Brisket Fried Rice

Name: Brisket Fried Rice
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Cuisine: American, Chinese
Ingredients: 200 grams day old white rice ((or Cauliflower Rice for a Keto alternative)); 200 grams Beef Brisket; 120 grams Red Bell Peppers; 30 grams Spring Onion (,white and green parts separated and chopped); 20 grams garlic (minced); 2 Tsp oil; 2 Tbsp Barbecue Sauce ((use your favorite)); 1 Tbsp Dark Soya Sauce; 1 Tbsp Oyster Sauce; 1 Tbsp Cooking Sake; 1 Tsp MSG ((optional, for umami flavor)); 1 Tsp Toasted Sesame Oil

Instructions

Prep:2minCook:5min

Ready in just 7 minutes, this brisket fried rice is a perfect quick-fix for a busy weeknight, offering a tasty blend of American BBQ and Chinese flavors.

Updated at: Fri, 28 Mar 2025 14:46:07 GMT