Crusty pasta & broccoli bake

Name: Crusty pasta & broccoli bake
Cook time: 20 min
Total time: 20 min
Cuisine: British
Ingredients: 400g penne or macaroni; 1 red onion roughly chopped; 250g head broccoli stalks chopped and florets halved; 1 vegetable stock cube; 1 tsp French or German mustard; 200g pot half fat crème fraîche; 100g grated mature gruyère or cheddar (or vegetarian alternative); small handful parsley leaves, chopped; 4 tbsp fresh white breadcrumbs (or put 1 slice crustless white bread through a food processor); ½ tsp dried mixed herbs or thyme

Instructions

Cook:20min

Try our vegetarian pasta bake for a super fast veggie dish that's on the table in 20 minutes. Penne and broccoli are baked until golden in a quick creamy sauce

Updated at: Sun, 27 Jul 2025 00:00:46 GMT