By realhousemoms.com
Chorizo and Potato Breakfast Tacos
Instructions
Prep:10minCook:20min
These Chorizo and Potato Breakfast Tacos are full of bold flavors for an epic breakfast recipe you'll want to make again and again!
Updated at: Thu, 21 Nov 2024 10:05:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
28
High
Nutrition per serving
Calories669.4 kcal (33%)
Total Fat33 g (47%)
Carbs65.5 g (25%)
Sugars0.4 g (0%)
Protein26.2 g (52%)
Sodium2070.5 mg (104%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tspvegetable oil
0.5 lbground mexican chorizo
20 ouncediced potatoes with onion
can substitute with 2 russet potatoes, cubed, and 1 medium yellow onion, diced
1serrano pepper
sliced thinly
2green onions
sliced thinly
kosher salt
black pepper
to taste
3eggs
large, lightly beaten
1 Tbspbutter
6taco size flour tortillas
soft, or corn
fresh cilantro
chopped, for garnish, optional
salsa
for garnish, optional
sour cream
for garnish, optional
shredded cheese
for garnish, optional
Instructions
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Notes
8 liked
1 disliked
Delicious
Easy
Spicy
Go-to
Makes leftovers