Slow Cooker Chicken with Bacon Gravy

Absolutely bloody delicious! I had mine with rice, there was plenty of gravy and the bacon was a great touch!

This stuff was amazing and made the house smell mouth-watering. I served it over buttered noodles with shelf stable sprinkled parmesan and Italian seasoning.

Added spinach and mushrooms.

I used low-sodium brown gravy mix and it was still a little salty. We ate it over cheese ravioli and the combo was really good. My daughter also ate it over corn and she loved that.