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By tasty.co
Gluten Free Rosemary Bread Recipe by Tasty
Instructions
Prep:1hCook:35min
Here's what you need: warm water, active dry yeast, sugar, gluten free flour blend, xanthan gum, kosher salt, ground black pepper, italian seasoning, fresh rosemary, olive oil, olive oil, kosher salt
Updated at: Thu, 20 Feb 2025 18:52:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
79
High
Glycemic Load
28
High
Nutrition per serving
Calories205.8 kcal (10%)
Total Fat10.4 g (15%)
Carbs35.1 g (14%)
Sugars0.7 g (1%)
Protein1.7 g (3%)
Sodium402.6 mg (20%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on tasty.co
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