Perry’s Steakhouse Pork Chop Recipe

Name: Perry’s Steakhouse Pork Chop Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 large bone-in pork chop (2 to 3 inches thick); Salt and black pepper; 1 tbsp olive oil; ¼ cup brown sugar; 2 tbsp honey; 1 tbsp Dijon mustard; 1 tbsp apple cider vinegar; 1 tsp garlic powder; ½ tsp smoked paprika

Instructions

Prep:15minCook:1h

A thick-cut, juicy pork chop slow-roasted to perfection and finished with a rich, caramelized glaze. This steakhouse-style recipe delivers tender meat, bold flavor, and an impressive presentation right at home.

Updated at: Fri, 24 Apr 2026 10:52:34 GMT